Join us for the Men’s Club annual Fish Frys! Mar. 11, Mar. 25, & Apr. 8 4 p.m. - 7 p.m. CURBSIDE TAKE-OUT ONLY $12 FISH PLATE or SHRIMP PLATE includes: potato salad, green beans, dinner roll Tickets may be purchased from any Men's Club member, at the fish fry, or on the link online.