Join us for the Men’s Club annual FISH FRIES February 27th, March 13th & March 27th 4 p.m. - 7 p.m. CURBSIDE TO GO or DINE IN $13 per dinner FISH OR SHRIMP PLATE includes: Tater tots, coleslaw and French bread Inside dining: Brownie and canned drink or water for $1.00 Tickets may be purchased from any member, after Masses on March 7/8 and March 21/22 at the fish fry, on the link online